Gastric bypass surgery is all about changing your digestive system to help you lose weight, and it works whenever nothing else does. However, a lot of people tend to have questions about bypassing their digestive system, and they wonder how it works.
Gastric bypass surgery works by redirecting your food. The Bariatric Surgery rock hill procedure creates a small stomach pouch from your stomach and connects it to the small intestine. Rather than having the food go through the stomach like normal, instead, it all goes into that pouch and then directly into the middle of your small intestine.
Because of this, your stomach is smaller and will need to take in less food to feel full. Eventually, you will start to eat less, and because less is going into the body you will start to lose weight quickly. It’s a complete change to your digestive system, but for many people, the radical change is what helps them lose weight. Plus, they keep it off too, without needing to make too many changes.
A smaller stomach prevents the body from absorbing too many nutrients and adding to your weight, and it can also reduce the diseases and other effects of being overweight. These can include high blood pressure, high cholesterol, and heart diseases. With gastric bypass surgery, you can lose a lot of weight within the first few years. Even in the first three to six months, the weight loss can be pretty rapid and noticeable.
After the surgery has been completed, you will have to change your diet to help your body heal. You will be given a plan by the doctor to work your way up from liquids, to soft foods, to solid foods, although it might be a while before your body can handle it all.